A friendly neighborhood restaurant located in the heart of historic Salem, Massachusetts.

Dinner Menu available Monday through Saturday from 6 pm until 10 pm.

$5.95
Breaded and deep fried, served on a bed of mixed greens with horseradish dipping sauce.

$6.95
Marinated tomatoes with goat cheese crusted crostini.

$7.95
With red wine sapa and horseradish sauce served on a bed of mixed greens.

priced weekly
Ask about our weekly toppings.

$7.95
Shrimp & scallops sauteed with garlic, wine and herbs, served in a grilled portobella mushroom cap.

$6.95
Our marinated sirloin tips thinly sliced and grilled in a flour tortilla with cheddar, topped with pico de gallo and sour cream.

 
"Always homemade, Always Delicious"
Check our Daily Specials board

Soup cup $2.95 bowl $3.95
Chowder cup $3.25 bowl $4.25
Chili cup $2.95 bowl $3.95
  with cheese $3.95 with cheese $4.50
Served with warm flour tortilla.

 
Choice of salad dressings include: homemade Russian, Balsamic Vinaigrette, Creamy Black Pepper Parmesan and Saratoga Bleu Cheese.

$3.95
$7.95
A variety of seasonal veggies served on mixed greens with or without shredded mild cheddar.

$7.95
Homemade veggie cakes deep fried and served with balsamic honey thyme vinaigrette.

$4.95
Gorgonzola cheese, sliced pear, candied pecans and balsamic honey thyme vinaigrette.

$7.95
Traditionally made with feta cheese, pepperoncinis, kalamata olives, carrots, radish and Bermuda onion on mixed greens with our homemade Greek style dressing.

$9.95
With wasabi cole slaw on mixed greens.

 
All sandwiches served on fresh baked artisan breads, delivered fresh daily from "Loaf in a Round" in Danvers, and your choice of chips or fries.

$7.95
With portobella, cheddar, tomato & lettuce on six grain bread with chips or fries.

$7.95
Thinly sliced turkey, homemade cole slaw, Swiss cheese, Russian dressing, grilled and served on marble rye bread.

$7.25
Shrimp, bacon, lettuce & tomato with garlic aioli served on a bulkie roll with chips or fries.

7.25
Our slow roasted pork loin thinly sliced with maple B-B-Q sauce served on a bulkie roll with cole slaw and seasoned fries.

$7.95
Thinly sliced pork loin, Black Forest ham, cheddar, pickle, yellow mustard pressed on marble rye bread

$6.95
Grilled seasoned mushrooms, peppers, tomatoes, onions and grated carrots with melted cheddar on six grain bread.

$7.95
Farmland goat cheese, roasted red peppers, Bermuda onion, carrots, portobella mushrooms & romaine lettuce on marble rye bread

$7.95
Homemade turkey meatballs with light tomato sauce on panini bread with fresh grated parmesan served with mixed greens.

$5.95
Grilled chicken breast with ham & Swiss on a bulkie.

$6.25
With lettuce, tomato & pickle on a bulkie roll.
Add Swiss, cheddar, bacon, mushrooms, onion, bacon, chili, B-B-Q sauce or teriyaki glaze per topping ¢0.50
 
$6.25
With Swiss or cheddar cheese.

 
$6.95
With cole slaw and seasoned fries.

$7.95
With Idaho potato wedges and cole slaw.

$6.95
Three large meatballs served with tomato sauce on linguini.

$7.95
Tender sirloin pieces simmered in a classic mushroom stroganoff gravy served on bowtie pasta.

$7.95
Sirloin stewed in a thick burgundy beef broth served on bowtie pasta.

priced weekly
Ask your server about our weekly special.

 
All served with house salad, choice of rice pilaf or skillet roasted potatoes, and carrots or fresh roasted green beans.

$12.95
With our traditional season crumbs.

$12.95
Large sea scallops with traditional crumbs baked to perfection.

$12.95
Sirloin tips with our popular house marinade.

$12.95
 
$12.95
with homemade chutney.

$12.95
Grilled shrimp and sugar snap peas in a pistachio pesto cream sauce served over fresh spinach fettucini.

$12.95
With cracked black peppercorn cream sauce delicately sauteed and served on fresh spinach fettucini.

$12.95
Lamb top sirloin steak grilled to order, served with mint jelly.